Different sweeteners in passion fruit juice: Ideal and equivalent sweetness-Reference-Cited by-同舟云学术

Different sweeteners in passion fruit juice: Ideal and equivalent sweetness

Published:2015-06 Issue:1 Volume:62 Page:861-867
ISSN:0023-6438
Container-title:LWT - Food Science and Technology
language:en
Short-container-title:LWT - Food Science and Technology

Author:

de Oliveira Rocha Izabela Furtado,Bolini Helena Maria André

Funder

Brazilian Science and Technology Research Council (CNPq)

Publisher

Elsevier BV

Subject

Food Science

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4. Regulamento técnico que autoriza o uso de aditivos edulcorantes, em alimentos, com seus respectivos limites máximos, RDC 18, 24 de março de 2008;BRASIL. Ministério da Saúde Agência Nacional de Vigilância Sanitária de Alimentos — (ANVISA),2008

5. Perfil sensorial de bebidas “light” de polpa de goiaba adoçada com diferentes edulcorantes;Brito,2009

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