Author:
Lei Yan,Cai Wenchao,Wang Yurong,Guo Zhuang,Shan Chunhui
Reference46 articles.
1. Comparing the significance of the utilization of next generation and third generation sequencing technologies in microbial metagenomics;Akacin;Microbiology Research,2022
2. Fermentation performance of a Mexican native Clavispora lusitaniae strain for xylitol and ethanol production from xylose, glucose and cellobiose;Alfayuset;Enzyme and Microbial Technology,2022
3. Diversity of Filamentous fungi isolated from some amylase and alcohol-producing starters of India;Anupma;Frontiers in Microbiology,2020
4. Effects of heat treatment duration on the electrical properties, texture and color of polymerized whey protein;Bielska;Molecules,2022
5. Glutathione production by non-Saccharomyces yeasts and its impact on winemaking: A review;Binati;Food Research International,2022
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献