Chitosan oligosaccharides-tripolyphosphate microcapsules as efficient vehicles for desalted duck egg white peptides-calcium: Fabrication, entrapment mechanism and in vivo calcium absorption studies-Reference-Cited by-同舟云学术

Chitosan oligosaccharides-tripolyphosphate microcapsules as efficient vehicles for desalted duck egg white peptides-calcium: Fabrication, entrapment mechanism and in vivo calcium absorption studies

Published:2022-01 Issue: Volume:154 Page:112869
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Zhao Mengge,He Hui,Guo Danjun,Zhang Xing,Jia Lei,Hou Tao,Ma Aimin

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Food Science

Reference49 articles.

1. Enterococcus faecalis induces inflammatory bowel disease in interleukin-10 knockout mice;Balish;American Journal Of Pathology,2002

2. Blueberry husks and multi-strain probiotics affect colonic fermentation in rats;Branning;British Journal of Nutrition,2009

3. Elaboration of chitosan nanoparticles: Favorable impact of a mild thermal treatment to obtain finely divided, spherical, and colloidally stable objects;Bugnicourt;Colloids and Surfaces A: Physicochemical and Engineering Aspects,2014

4. Effectiveness of phosvitin peptides on enhancing bioavailability of calcium and its accumulation in bones;Choi;Food Chemistry,2005

5. Chicken eggshell matrix proteins enhance calcium transport in the human intestinal epithelial cells, Caco-2;Daengprok;Journal of Agricultural and Food Chemistry,2003

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of sheep bone protein hydrolysate on promoting calcium absorption and enhancing bone quality in low-calcium diet fed rats;Food Chemistry;2024-07

2. Gastrointestinal delivery of codfish Skin-Derived collagen Hydrolysates: Deep eutectic solvent extraction and bioactivity analysis;Food Research International;2024-01

3. Metal-binding peptides and their potential to enhance the absorption and bioavailability of minerals;Food Chemistry;2023-12

4. Preparation, characterization, and stability assessment of a nano-delivery system loaded with phosvitin phosphopeptide-calcium chelate;Food Bioscience;2023-12

5. Establishment of oyster protein hydrolysate-chitosan oligosaccharide-zinc delivery system and its characterization, digestion & absorption in-vitro and in-vivo;Food Bioscience;2023-12