Using pulsed electric field pre-treatment to optimize coriander seeds essential oil extraction and evaluate antimicrobial properties, antioxidant activity, and essential oil compositions-Reference-Cited by-同舟云学术

Using pulsed electric field pre-treatment to optimize coriander seeds essential oil extraction and evaluate antimicrobial properties, antioxidant activity, and essential oil compositions

Published:2023-06 Issue: Volume:182 Page:114852
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Ghazanfari Negin,Tabatabaei Yazdi Farideh,Mortazavi Seyed Ali,Mohammadi Morteza

Funder

Ferdowsi University of Mashhad

Publisher

Elsevier BV

Subject

Food Science

Reference40 articles.

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4. Essential oil profile, phenolic content and antioxidant activity of Geranium kikianum;Cavar Zeljkovic;Natural Product Communications,2017

5. Applications of pulsed electric field treatments for the enhancement of mass transfer from vegetable tissue;Donsi;Food Engineering Reviews,2010

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