Gradient liquid chromatographic method for the simultaneous determination of sweeteners, preservatives and colours in soft drinks
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference8 articles.
1. Isocratic liquid chromatography method for the simultaneous determination of aspartame and other additives in soft drinks
2. D. Allen and G. Fenton, Cadbury Schweppes plc, Dollis Hill, London, personal communication.
3. Separation of synthetic food dyes using hihg-performance liquid chromatogrphy
4. Separation and detection of synthetic food colors by ion-pair high- performance liquid chromatography
Cited by 27 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Current Trends of Food Analysis, Safety, and Packaging;International Journal of Food Science;2021-08-24
2. Recent advances in detection of food adulteration;Food Safety in the 21st Century;2017
3. Application of Response Surface Methodology and Dispersive Liquid–Liquid Microextraction by Microvolume Spectrophotometry Method for Rapid Determination of Curcumin in Water, Wastewater, and Food Samples;Food Analytical Methods;2015-09-10
4. Dispersive solid-phase microextraction and capillary electrophoresis separation of food colorants in beverages using diamino moiety functionalized silica nanoparticles as both extractant and pseudostationary phase;Talanta;2015-01
5. Electrochemical reduction of tartrazine at multi-walled carbon nanotube-modified pyrolytic graphite electrode;Russian Journal of Physical Chemistry A;2012-01-10
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3