Molecular detection of Eimeria species and Clostridium perfringens in poultry dust and pooled excreta of commercial broiler chicken flocks differing in productive performance-Reference-Cited by-同舟云学术

Molecular detection of Eimeria species and Clostridium perfringens in poultry dust and pooled excreta of commercial broiler chicken flocks differing in productive performance

Published:2021-03 Issue: Volume:291 Page:109361
ISSN:0304-4017
Container-title:Veterinary Parasitology
language:en
Short-container-title:Veterinary Parasitology

Author:

Bindari Yugal Raj,Kheravii Sarbast K.,Morton Christine L.,Wu Shu-Biao^ORCID,Walkden-Brown Stephen W.,Gerber Priscilla F.

Funder

Agrifutures Australia

Publisher

Elsevier BV

Subject

General Veterinary,General Medicine,Parasitology

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3. Detection and quantification of Clostridium perfringens and Eimeria spp. in poultry dust using real-time PCR under experimental and field conditions;Ahaduzzaman;Avian Dis.,2020

4. The estimation of pooled‐sample sensitivity for detection of Salmonella in turkey flocks;Arnold;J. Appl. Microbiol.,2009

5. Clostridial population and the intestinal lesions in chickens infected with Clostridium perfringens and Eimeria necatrix;Baba;Vet. Microbiol.,1997

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1. Spatial distribution of airborne bacterial communities in caged poultry houses;Journal of the Air & Waste Management Association;2023-05-04

2. Phenotypical Identification and Toxinotyping of Clostridium perfringens Isolates from Healthy and Enteric Disease-Affected Chickens;Veterinary Medicine International;2023-02-08

3. Centennial Review: Factors affecting the chicken gastrointestinal microbial composition and their association with gut health and productive performance;Poultry Science;2022-01

4. Microbial taxa in dust and excreta associated with the productive performance of commercial meat chicken flocks;Animal Microbiome;2021-10-02

5. Microbial communities of poultry house dust, excreta and litter are partially representative of microbiota of chicken caecum and ileum;PLOS ONE;2021-08-05