A review of pretreatment and analytical methods of biogenic amines in food and biological samples since 2010-Reference-Cited by-同舟云学术

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A review of pretreatment and analytical methods of biogenic amines in food and biological samples since 2010

Published:2019-11 Issue: Volume:1605 Page:360361
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Zhang Yu-jia,Zhang Yuan^ORCID,Zhou Yu,Li Guo-hui,Yang Wen-zhen,Feng Xue-song^ORCID

Funder

CAMS Innovation Fund

Key Program of the Natural Science Foundation

Liaoning planning Program

Research Program on the Reform of Undergraduate Teaching in General Higher Schools in Liaoning

China Medical University

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference123 articles.

1. Toxicological effects of dietary biogenic amines;Ladero;Curr. Nutr. Food Sci.,2010

2. Biogenic amines in dairy products;Linares;Crit. Rev. Food Sci. Nutr.,2011

3. Biogenic amines in fermented foods;Spano;Eur. J. Clin. Nutr.,2010

4. The effects of biogenic amines, gonadotropin-releasing hormones and corazonin on spermatogenesis in sexually mature small giant freshwater prawns, Macrobrachium rosenbergii (De Man, 1879);Poljaroen;Aquaculture,2011

5. Identification of alkaloids; the condensation products of biogenic amines with formaldehyde, enzymatically formed from 5-methyltetrahydrofolic acid;Lauwers;Biol. Mass Spectrom.,2010

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