Evaluation of two sample treatment methodologies for large-scale pesticide residue analysis in olive oil by fast liquid chromatography–electrospray mass spectrometry-Reference-Cited by-同舟云学术

Evaluation of two sample treatment methodologies for large-scale pesticide residue analysis in olive oil by fast liquid chromatography–electrospray mass spectrometry

Published:2010-06 Issue:24 Volume:1217 Page:3736-3747
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Gilbert-López Bienvenida,García-Reyes Juan F.,Fernández-Alba Amadeo R.,Molina-Díaz Antonio

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference32 articles.

1. Bioactive effects of olive oil phenolic compounds in humans: reduction of heart disease factors and oxidative damage

2. Major phenolic compounds in olive oil: metabolism and health effects

3. Health and sensory properties of virgin olive oil hydrophilic phenols: agronomic and technological aspects of production that affect their occurrence in the oil

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