An evaluation of hedonic responses in taste-potentiated odor aversion using the analysis of licking microstructure and orofacial reactivity
Author:
Funder
Ministerio de Ciencia e Innovación
Government of Spain Ministry of Science and Innovation
Leverhulme Trust
Publisher
Elsevier BV
Subject
Behavioral Neuroscience,Animal Science and Zoology,General Medicine
Reference40 articles.
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2. Differences in taste-potentiated odor aversions with O+/OT+ versus OT+/O+ conditioning: Implications for configural associations;Batson;Learn. Behav.,2008
3. Measuring hedonic impact in animals and infant: microstructure of affective taste reactivity patterns;Berridge;Neurosci. Biobehav. Rev.,2000
4. Potentiation and overshadowing in odor-aversion learning: role of method of odor presentation, the distal-proximal cue distinction, and the conditionability of odor;Bouton;Learn. Motiv,1986
5. Taste reactivity and its modulation by morphine and methamphetamine in C57BL/6 and DBA/2 mice;Cagniard;Physiol. Behav.,2009
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