Recent advances on the biological activities of purple sweet potato anthocyanins
Author:
Publisher
Elsevier BV
Subject
Biochemistry,Food Science
Reference153 articles.
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1. In vitro plant regeneration, genetic fidelity, biochemical analysis and anticancer activity of anthocyanin-rich purple flesh sweet potato var. ‘Bhu Krishna’;South African Journal of Botany;2024-03
2. Characteristics of Maco Fish (Leiognathidae Spelendes) Using Coconut Shell Liquid Smoke as A Natural Preservative;BIO Web of Conferences;2023
3. New healthy food product crafted from sweet potato flour and pasta: Brownies;E3S Web of Conferences;2023
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