A pH indicator film based on sodium alginate/gelatin and plum peel extract for monitoring the freshness of chicken
Author:
Funder
National Natural Science Foundation of China
Publisher
Elsevier BV
Subject
Biochemistry,Food Science
Reference63 articles.
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3. Characterization of sodium alginate film containing zein-Arabic gum nanoparticles encapsulated with oregano essential oil for chilled pork packaging;International Journal of Biological Macromolecules;2024-10
4. A pH-sensitive film based on chitosan/gelatin and anthocyanin from Zingiber striolatum Diels for monitoring fish freshness;Food Chemistry: X;2024-10
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