Are the ratio and amount of n-6 and n-3 fatty acids associated with cardiovascular outcomes?—a GRADE-assessed systematic review and dose-response meta-analysis of randomized controlled trials-Reference-Cited by-同舟云学术

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Are the ratio and amount of n-6 and n-3 fatty acids associated with cardiovascular outcomes?—a GRADE-assessed systematic review and dose-response meta-analysis of randomized controlled trials

Published:2024-06 Issue: Volume:59 Page:104066
ISSN:2212-4292
Container-title:Food Bioscience
language:en
Short-container-title:Food Bioscience

Author:

Cao Minjie,Yang Fangwei,Guo Yiwen,Liu Ruijie,Chang Ming,Wang Yandan,Wei Wei,Jin Qingzhe,Wang Xingguo

Funder

Department of Science and Technology of Guangdong Province

Ministry of Science and Technology of the People's Republic of China

National Natural Science Foundation of China

Publisher

Elsevier BV

Reference95 articles.

1. Effect of long-term omega-3 polyunsaturated fatty acid supplementation with or without multidomain intervention on cognitive function in elderly adults with memory complaints (MAPT): A randomised, placebo-controlled trial;Andrieu;The Lancet Neurology,2017

2. Effect of n-3 fatty acids on carotid atherosclerosis and haemostasis in patients with combined hyperlipoproteinemia: A double-blind pilot study in primary prevention;Baldassarre;Annals of Medicine,2006

3. Low-fat diet in myocardial infarction: A controlled trial;Ball;Lancet,1965

4. The Vitamin D and omega-3 trial (VITAL): Do results differ by sex or race/ethnicity?;Bassuk;American Journal of Lifestyle Medicine,2021

5. REDUCE-IT USA: Results from the 3146 patients randomized in the United States;Bhatt;Circulation,2020

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