Dynamic changes of gut microbiota composition during the intervention of apple polyphenols extract to alleviate high-carbohydrate-diet induced body weight gain

Author:

Wu Zhengli,Wang Xinjing,Xie Yisha,Qian Qingfan,Luan Wenxue,Yang Hao,Li Jiaxin,Ma Jinling,Chen Shilin,Li Xinli

Funder

National Natural Science Foundation of China

Priority Academic Program Development of Jiangsu Higher Education Institutions

Publisher

Elsevier BV

Reference60 articles.

1. Gut microbiota modulation by dietary barley malt melanoidins;Aljahdali;Nutrients,2020

2. A polyphenol-rich cranberry extract protects from diet-induced obesity, insulin resistance and intestinal inflammation in association with increased Akkermansia spp. population in the gut microbiota of mice;Anhê;Gut,2015

3. Firmicutes/Bacteroidetes ratio in the gut microbiota and IL-1β, IL-6, IL-8, TLR2, TLR4, TLR5 gene expressions in type 2 diabetes;Bahar-Tokman;Clinical Laboratory,2022

4. Next-generation beneficial microbes: The case of Akkermansia muciniphila;Cani;Frontiers in Microbiology,2017

5. Bear bile powder ameliorates type 2 diabetes via modulation of metabolic profiles, gut microbiota, and metabolites;Chen;Frontiers in Pharmacology,2022

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