Vitamin delivery systems by spray-drying encapsulation within plant protein-based carriers: A review

Author:

Köprüalan Aydın Özgün,Baysan Ulaş,Altay Özgül,İlter Baysan Işıl,Kaymak Ertekin Figen,Jafari Seid Mahdi

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference119 articles.

1. Ascorbic acid: Microencapsulation techniques and trends-a review;Abbas;Food Reviews International,2012

2. Influence of spray drying encapsulation on the retention of antioxidant properties and microstructure of flaxseed protein hydrolysates;Akbarbaglu;Colloids and Surfaces B: Biointerfaces,2019

3. Spray drying encapsulation of bioactive compounds within protein-based carriers; different options and applications;Akbarbaglu;Food Chemistry,2021

4. Spray drying encapsulation of bioactive compounds within protein-based carriers; different options and applications;Akbarbaglu;Food Chemistry,2021

5. The effect of gas pressure on powder size and morphology in the production of AZ91 powder by gas atomization method;Akkaş;Archives of Metallurgy and Materials,2018

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