Novel bioactive films integrated with Pickering emulsion of ginger essential oil for food packaging application
Author:
Publisher
Elsevier BV
Subject
Biochemistry,Food Science
Reference41 articles.
1. Carboxymethyl cellulose-agar biocomposite film activated with summer savory essential oil as an antimicrobial agent;Abdollahi;International Journal of Biological Macromolecules,2019
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3. Gelatin-based films reinforced with montmorillonite and activated with nanoemulsion of ginger essential oil for food packaging applications;Alexandre;Food Packaging and Shelf Life,2016
4. Development and characterization of pectin films activated by nanoemulsion and Pickering emulsion stabilized marjoram (Origanum majorana L.) essential oil;Almasi;Food Hydrocolloids,2020
5. Properties and antimicrobial activity of fish protein isolate/fish skin gelatin film containing basil leaf essential oil and zinc oxide nanoparticles;Arfat;Food Hydrocolloids,2014
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