Filter press optimisation for black mulberry juice extraction
Author:
Publisher
Elsevier BV
Subject
Soil Science,Agronomy and Crop Science,Food Science,Control and Systems Engineering
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3. Changes in some Physical and Chemical Properties of Black Mulberry (Morus nigra L.) Concentrate during Storage;Journal of Food Processing and Preservation;2023-04-13
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5. Phytochemicals, Pharmacological Effects and Molecular Mechanisms of Mulberry;Foods;2022-04-18
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