10 Chemical composition

Author:

Rosa Eduardo A.S.

Publisher

Elsevier

Reference141 articles.

1. Flavonoids in Brassica nigra (L.) Koch, B. oleracea L., B. campestris L. and their natural amphidiploids;Aguinagalde;Bot. Mag. Tokyo,1988

2. The phylogenetic significance of flavonoids in Crambe L. (Cruciferae);Aguinagalde;Botanical Journal of the Linnen Society,1984

3. A chemosystematic survey on wild relatives of Brassica oleracea L;Aguinagalde;Botanical Journal of the Linnean Society,1992

4. Dietary fibre associated compounds in different rapeseed products;Anderson;GCIRC,1998

5. Effect of nitrogen and sulphur application on grain and oil yields, nutrient uptake and protein content in transplanted gobhi sarson (Brassicanapus subsp oleifera var. annua);Aulakh;Ind. J. Agric. Sci.,1995

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