The effects of dietary kefir and low molecular weight sodium alginate on serum immune parameters, resistance against Streptococcus agalactiae and growth performance in Nile tilapia ( Oreochromis niloticus )-Reference-Cited by-同舟云学术

The effects of dietary kefir and low molecular weight sodium alginate on serum immune parameters, resistance against Streptococcus agalactiae and growth performance in Nile tilapia ( Oreochromis niloticus )

Published:2017-03 Issue: Volume:62 Page:139-146
ISSN:1050-4648
Container-title:Fish & Shellfish Immunology
language:en
Short-container-title:Fish & Shellfish Immunology

Author:

Van Doan Hien,Hoseinifar Seyed Hossein,Tapingkae Wanaporn,Khamtavee Pimporn

Funder

Faculty of Agriculture, Chiang Mai University

Publisher

Elsevier BV

Subject

Aquatic Science,Environmental Chemistry,General Medicine

Reference128 articles.

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3. The State of World Fisheries and Aquaculture;FAO,2014

4. FishStat Plus - Universal Software for Fishery Statistical Time Series;FAO,2015

5. Research findings from the use of probiotics in tilapia aquaculture: a review;Hai;Fish Shellfish Immunol.,2015

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1. Effect of a Monoglyceride Blend in Nile Tilapia Growth Performance, Immunity, Gut Microbiota, and Resistance to Challenge against Streptoccocosis and Francisellosis;Fishes;2024-09-06

2. The protective effects of Kefir extract (KE) on intestinal damage in larval zebrafish induced by Oxytetracycline: Insights into intestinal function, morphology, and molecular mechanisms;Food Research International;2024-08

3. Role of Phytobiotics in Modulating Transcriptomic Profile in Carps: A Mini-Review;Biochemical Genetics;2024-01-02

4. Dietary Sodium Alginate Effect on Growth, Digestion, Body Composition, Antioxidant Capacity, and Mucous Immune Response in Yellowfin Sea Bream, Acanthopagrus latus;Annals of Animal Science;2023-11-01

5. Modulation of immune genes in the mucosal-associated lymphoid tissues of cobia by Sarcodia suae extract;Veterinary Research Communications;2023-06-23