Effects of dietary chenodeoxycholic acid supplementation in a low fishmeal diet on growth performance, lipid metabolism, autophagy and intestinal health of Pacific white shrimp, Litopenaeus vannamei-Reference-Cited by-同舟云学术

Effects of dietary chenodeoxycholic acid supplementation in a low fishmeal diet on growth performance, lipid metabolism, autophagy and intestinal health of Pacific white shrimp, Litopenaeus vannamei

Published:2022-08 Issue: Volume:127 Page:1088-1099
ISSN:1050-4648
Container-title:Fish & Shellfish Immunology
language:en
Short-container-title:Fish & Shellfish Immunology

Author:

Li Xiaoyue,Yao Xinzhou,Zhang Xinchen,Dong Xiaohui,Chi Shuyan,Tan Beiping,Zhang Shuang,Xie Shiwei^ORCID

Funder

National Key Research and Development Program of China

Guangdong Ocean University

Basic and Applied Basic Research Foundation of Guangdong Province

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Aquatic Science,Environmental Chemistry,General Medicine

Reference108 articles.

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4. Effects of fermented soybean meal and guanosine 5'-monophosphate on growth, intestinal health and anti-stress capability of Penaeus vannamei in low fish meal diet;Song;Aquaculture,2022

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