Timing of introduction of solid food and risk of allergic disease development: Understanding the evidence

Author:

Sansotta N.,Piacentini G.L.,Mazzei F.,Minniti F.,Boner A.L.,Peroni D.G.

Publisher

Codon Publications

Subject

General Medicine,Immunology and Allergy,Immunology,Pulmonary and Respiratory Medicine

Reference50 articles.

1. Oral tolerance, food allergy, and immunotherapy: implications for future treatment;Burks;JACI,2008

2. Update on risk factors for food allergy;Lack;J Allergy Clin Immunol,2012

3. Oral tolerance;Weiner;Immunol Rev,2011

4. Anatomical basis of tolerance and immunity to intestinal antigens;Mowat;Nat Rev Immunol,2003

5. CD4+ T cell down-regulation in human intestinal mucosa: evidence for intestinal tolerance to luminal bacterial antigens;Khoo;J Immunol,1997

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