Changes in sugar, organic acid and free amino acid levels and the expression of genes involved in the primary metabolism of oleocellosis in citrus peels
Author:
Publisher
Elsevier BV
Subject
Plant Science,Agronomy and Crop Science,Physiology
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1. Molecular physiology for the increase of soluble sugar accumulation in citrus fruits under drought stress;Plant Physiology and Biochemistry;2023-10
2. Comparative Analysis of Primary and Secondary Metabolites in the Peel of Eight Blood Orange Varieties;AgriEngineering;2023-07-14
3. Transcriptome and UPLC-MS/MS reveal mechanisms of amino acid biosynthesis in sweet orange ‘Newhall’ after different rootstocks grafting;Frontiers in Plant Science;2023-07-11
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