Sugarcane/soybean intercropping enhances crop productivity, nutrient uptake, and net economic return with reduced inputs-Reference-Cited by-同舟云学术

Sugarcane/soybean intercropping enhances crop productivity, nutrient uptake, and net economic return with reduced inputs

Published:2024-06 Issue: Volume:314 Page:109428
ISSN:0378-4290
Container-title:Field Crops Research
language:en
Short-container-title:Field Crops Research

Author:

Raza Muhammad Ali,Mohi Ud Din Atta,Gul Hina,Zhiqi Wang,Yasin Hassan Shehryar,Bin Khalid Muhammad Hayder,Iqbal Nasir,Saeed Amjad,Bukhari Birra,Al Dosary Munirah Abdullah,Juan Chen,Liang Xue,Luo Shuanglong,van der Werf Wopke,Feng Yang,Qin Ruijun,Zhongming Ma

Publisher

Elsevier BV

Reference52 articles.

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2. Nitrogen preference across generations under changing ammonium nitrate ratios;Daryanto;J. Plant Ecol.,2019

3. Maize-soybean strip intercropping: Achieved a balance between high productivity and sustainability;Du;J. Integr. Agric.,2017

4. FAO, 2018. OECD/FAO agricultural outlook 2018–2027. Chapter 5. Sugar. OECD Publishing, Paris/Food and Agriculture Organization of the United Nations, Rome. Food and Agriculture Organization of the United Nations.

5. Maize/peanut intercropping increases land productivity: A meta-analysis;Feng;Field Crops Res.,2021

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1. Metabolomics analysis of rhizospheric soil: New evidence supporting the ecological advantages of soybean maize strip intercropping system;Applied Soil Ecology;2024-10

2. Legume choice and planting configuration influence intercrop nutrient and yield gains through complementarity and selection effects in legume-based wheat intercropping systems;Agricultural Systems;2024-10