The economics of vaccinating restaurant workers against hepatitis A-Reference-Cited by-同舟云学术

The economics of vaccinating restaurant workers against hepatitis A

Published:2001-02 Issue:15-16 Volume:19 Page:2138-2145
ISSN:0264-410X
Container-title:Vaccine
language:en
Short-container-title:Vaccine

Author:

Meltzer Martin I.,Shapiro Craig N.,Mast Eric E.,Arcari Christine

Publisher

Elsevier BV

Subject

Infectious Diseases,Public Health, Environmental and Occupational Health,General Veterinary,General Immunology and Microbiology,Molecular Medicine

Reference16 articles.

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2. Centers for Disease Control and Prevention. Hepatitis Surveillance Report No. 55,1994

3. The cost of a food-borne outbreak of hepatitis A in Denver, Colo;Dalton;Arch. Intern. Med.,1996

4. Prevention of hepatitis A through active or passive immunization; recommendations of the Advisory Committee on Immunization Practices (ACIP);Morb. Mort. Week Report,1996

5. Probabilistic analysis of decision trees using Monte Carlo simulation;Critchfield;Med. Decision Making,1986

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