Snacking insects? A global market investigation

Author:

Andreani Giulia,Sogari Giovanni,Banović Marija

Publisher

Elsevier BV

Reference43 articles.

1. Agriculture and Agri-Food Canada. 2017. “Sales Value Forecast Of Fortified And Functional Energy And Nutrition Bars In The United Kingdom (UK) from 2010 to 2020*.” Statista. Available at: 〈https://www.statista.com/statistics/717843/functional-snack-bars-market-value-united-kingdom-uk/〉 [Accessed December 12, 2023].

2. Insects as food: Consumers Acceptance and Marketing;Alhujaili;Foods,2023

3. Plant-based meat alternatives: Technological, nutritional, environmental, market, and social challenges and opportunities;Andreani;Nutrients,2023

4. Product appropriateness, willingness to try and perceived risks of foods containing insect protein powder: A survey of U.S. consumers;Ardoin;International Journal of Food Science & Technology,2020

5. Foods with increased protein content: A qualitative study on European consumer preferences and perceptions;Banovic;Appetite,2018

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