Simultaneous determination of triazole fungicides in animal-origin food by ultra-high-performance liquid chromatography coupled with tandem mass spectrometry
Author:
Publisher
Elsevier BV
Subject
Food Science,Analytical Chemistry
Reference33 articles.
1. Development of an easy multiresidue method for fat-soluble pesticides in animal products using gas chromatography-tandem mass spectrometry;Anagnostopoulos;Food Analytical Methods,2013
2. Validation of an analytical method for 1,2,4-triazole in soil using liquid chromatography coupled to electrospray tandem mass spectrometry and monitoring of propiconazole degradation in a batch study;Blondel;Journal of Chromatography. A,2018
3. Determination of pesticide residues in edible snails with QuEChERS coupled to GC-MS/MS;Camara;Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment,2020
4. A comparative study of biochar, multiwalled carbon nanotubes and graphitized carbon black as QuEChERS absorbents for the rapid determination of six triazole fungicides by UPLC-MS/MS;Cao;International Journal of Environmental Analytical Chemistry,2019
5. Determination of 30 organochlorine pesticides in animal-originated food products using combined purification by gel permeation chromatography and solid-phase extraction coupled with gas chromatography-mass spectrometry;Du;Chinese Journal of Chromatography,2013
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