Author:
Takii Takemasa,Kawashima Sachiko,Chiba Taku,Hayashi Hidetoshi,Hayashi Masaru,Hiroma Hiroyuki,Kimura Hiroaki,Inukai Yoshitaka,Shibata Yayoi,Nagatsu Akito,Sakakibara Jinnsaku,Oomoto Yasukazu,Hirose Kunitaka,Onozaki Kikuo
Subject
Pharmacology,Immunology,Immunology and Allergy
Reference13 articles.
1. Polyphenols in chocolate, which have antioxidant activity, modulate immune functions in human in vitro;Sanbongi;Cell. Immunol.,1997
2. Endotoxin induced production of interleukin-6 is enhanced by vitamin E deficiency and reduced by black tea extract;Amarakoon;Inflamm. Res.,1995
3. In vitro effects of natural plant polyphenols on the proliferation of normal and abnormal human lymphocytes and their secretions of interleukin-2;Devi;Cancer Lett.,1993
4. Antioxidative compounds isolated from safflower (Carthamus tinctrius L.) oil cake;Zhang;Chem. Pharm. Bull.,1997
5. Serotonin derivative, N-(p-coumaroyl) serotonin, inhibits the production of TNF-α, IL-1α, IL-1β, and IL-6 by endotoxin-stimulated human blood monocytes;Kawashima;J. Interferon Cytokine Res.,1998
Cited by
42 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献