Sesquiterpene lactones from roots of Lactuca aculeata
Author:
Publisher
Elsevier BV
Subject
Biochemistry,Ecology, Evolution, Behavior and Systematics
Reference19 articles.
1. Antifeedants in the Feces of the Pine Weevil Hylobius abietis: Identification and Biological Activity
2. Isolation of Indole-3-Aldehyde from Psuedomonas syringae pv. savastanoi
3. Isolation and characterisation of the sesquiterpene lactones from Lactuca sativa L var. anagustata
4. Sesquiterpene glycosides from Lactuca sativa L.
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1. Colorimetric determination of indole-3-carbaldehyde by reaction with carbidopa and formation of aldazine in ethanolic extract of cabbage;Food Chemistry Advances;2024-06
2. Genus Lactuca (Asteraceae): A Comprehensive Review;Records of Natural Products;2023-01-01
3. Sesquiterpene lactones and their precursors as chemosystematic markers in the tribe Cichorieae of the Asteraceae revisited: An update (2008–2017);Phytochemistry;2019-07
4. Sesquiterpenoids from roots of Lactuca sativa var. angustana cv. “Grüner Stern”;Phytochemistry Letters;2017-06
5. Bioactive phenolics from in vitro cultures of Lactuca aculeata Boiss. et Kotschy;Phytochemistry Letters;2017-03
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