Production of exopolysaccharides by submerged mycelial culture of a mushroom Tremella fuciformis-Reference-Cited by-同舟云学术

Production of exopolysaccharides by submerged mycelial culture of a mushroom Tremella fuciformis

Published:2006-12 Issue:1 Volume:127 Page:129-140
ISSN:0168-1656
Container-title:Journal of Biotechnology
language:en
Short-container-title:Journal of Biotechnology

Author:

Cho Eun Jae,Oh Jung Young,Chang Hyun You,Yun Jong Won

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology,Bioengineering

Reference48 articles.

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2. Effect of carbon source on the mycelial growth and exo-biopolymer production by submerged culture of Paecilomyces japonica;Bae;J. Biosci. Bioeng.,2001

3. Optimization of exopolysaccharides production by Tremella mesenterica NRRL Y-6158 through implementation of fed-batch fermentation;Baets;J. Ind. Microbiol. Biotechnol.,2002

4. The extracellular polysaccharide, pullulan, produced by Aureobasidium pullulans: a relationship between elaboration rate and morphology;Catley;J. General Microbiol.,1980

5. The hypercholesterolemic effect of two edible mushrooms: Auricularia auricula (tree-ear) and Tremella fuciformis (white jelly-leaf) in hypercholesterolemic rats;Cheung;Nutr. Res.,1996

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