The Bering Sea—A dynamic food web perspective

Author:

Aydin Kerim,Mueter Franz

Publisher

Elsevier BV

Subject

Oceanography

Reference101 articles.

1. ACIA, 2004. Impacts of a warming Arctic. Arctic Climate Impact Assessment, Cambridge University Press, Cambridge, UK, 139pp.

2. Bering Sea benthos as a food resource for demersal fish populations;Alton,1974

3. Aydin, K.Y., Lapko, V.V., Radchenko, V.I., Livingston, P.A., 2002. A comparison of the Eastern Bering and Western Bering Sea shelf and slope ecosystems through the use of mass-balance food web models. US Department of Commerce, NOAA Technical Memo, NMFS-AFSC-130, 78pp.

4. Linking oceanic food webs to coastal production and growth rates of Pacific salmon (Oncorhynchus spp.), using models on three scales;Aydin;Deep-Sea Research II,2005

5. Aydin, K., Boldt, J., Gaichas, S., Ianelli, J., Jurado-Molina, J., Ortiz, I., Overland, J., Rodionov, S., 2006. Ecosystem assessment. In: Boldt, J. (Ed.), Ecosystem Considerations for 2007, Stock Assessment and Fishery Evaluation Report for the Groundfish Resources of the Bering Sea/Aleutian Islands Regions. North Pacific Fishery Management Council, Anchorage, AK, pp. 24–89.

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