Non-enzymic protein induced hydrolysis of P-nitrophenyl acyl esters in relation to lipase/esterase assays-Reference-Cited by-同舟云学术

Non-enzymic protein induced hydrolysis of P-nitrophenyl acyl esters in relation to lipase/esterase assays

Published:1996-01 Issue:1 Volume:55 Page:55-61
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Østdal H.,Andersen H.J.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference19 articles.

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3. Reaction of plasma albumin with 1-naphthyl N-carbamate and certain other esters;Casida;Biochim. Biophys. Acta.,1959

4. Esterase activity of non-enzymic proteins of milk and serum;Downey;Biochem. J.,1965

5. Lipase activity and development or rancidity in oats and oat products related to heat treatment during processing;Ekstrand;J. Cereal Sci.,1993

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