Studies on sweet potatoes—III. Distribution of unit chains of branched and unbranched molecules of starch-Reference-Cited by-同舟云学术

Studies on sweet potatoes—III. Distribution of unit chains of branched and unbranched molecules of starch

Published:1996-10 Issue:2 Volume:57 Page:201-204
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Madhusudhan B.,Gowda L.R.,Tharanathan R.N.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference20 articles.

1. Isolation and molecular composition of starch from roots of Medicago sativa L.;Brown;Staerke,1989

2. Sources of starch in Commonwealth territories—sweet potato;Chadha;Trop. Sci.,1965

3. Method for assay of intestinal disaccharides;Dahlquist;Anal. Biochem.,1964

4. Flatus effect of chick pea (Cicer arietinum), cow pea (Vigna sinensis) and horse gram (Dolichos biflorus) and their isolated carbohydrate fractions;El Faki;Nutr. Rep. Int.,1983

5. Presence of an inhibitory factor to gas production by Clostridium perfringens in husks of chick pea (Cicer arietinum), cow pea (Vigna sinensis) and horsegram (Dolichos biflorus);El Faki;J. Food Sci. Technol.,1984

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of novel blanching methods on Infra-red drying characteristics and quality attributes of elephant foot yam;Food Chemistry Advances;2024-06

2. Sweet potato amylose and amylopectin with narrower distribution of molar mass and chain length obtained by a repeated retrogradation-hydrolysis procedure;Journal of Applied Polymer Science;2016-05-24

3. Physicochemical properties of starch isolated from eight different varieties of Korean sweet potatoes;Starch - Stärke;2013-11

4. Molecular properties of octenyl succinic esters of mechanically activated Indica rice starch;Starch - Stärke;2013-01-07

5. The properties and molecular structures of gusiljatbam starch compared to those of acorn and chestnut starches;Starch - Stärke;2012-01-23