1. Absorption from the Ruminant Stomach;Annison,1964
2. Nutrient requirements of farm livestock 2. Ruminants;ARC,1965
3. Amount, physical form and composition of feed and milk secretion in the dairy cow;Armstrong,1970
4. Energetic relationships in the formation and utilisation of fermentation end products;Baldwin,1970
5. The effect of processing maize on its digestion in sheep;Beever,1970