Comparing docosahexaenoic acid supplementation strategies in terms of broiler tissue enrichment, productivity, and cost-Reference-Cited by-同舟云学术

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Comparing docosahexaenoic acid supplementation strategies in terms of broiler tissue enrichment, productivity, and cost

Published:2020-09 Issue:3 Volume:29 Page:636-652
ISSN:1056-6171
Container-title:Journal of Applied Poultry Research
language:en
Short-container-title:Journal of Applied Poultry Research

Author:

Keegan Jason D.^ORCID,Fusconi Giorgio,Morlacchini Mauro,Moran Colm A.^ORCID

Funder

Alltech

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference29 articles.

1. Meta-analytical study of productive and nutritional interactions of mycotoxins in growing pigs;Andretta;Animal,2012

2. Ross 308 Broiler: Nutrition Specifications,2014

3. Ross Broiler Management Handbook,2018

4. Sampling feed for mycotoxins: acquiring knowledge from food;Cheli;Ital. J. Anim. Sci.,2009

5. Analytical method assessment for the determination of DHA and fatty acids present in unextracted Aurantiochytrium limacinum biomass;Dillon;Food Nutr. Sci.,2019

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Application of an eco-feed produced by culturing Aurantiochytrium sp. strain L3W using solid food waste to produce poultry products enriched with ω-3 fatty acids;Journal of Material Cycles and Waste Management;2023-08-06

2. Evaluation of two types of ingredients from marine fish rest raw materials in broiler diets: effects on live performance and meat lipid composition;Journal of Applied Poultry Research;2022-09

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