1. Effect of fat source, energy level and enzyme supplementation and their interactions on broiler performance;Abudabos;S. Afr. J. Anim. Sci.,2014
2. The role of exogenous enzymes in promoting growth and improving nutrient digestibility in poultry;Alagawany;Iran J. Vet. Res.,2018
3. Nontraditional feedstuffs as an alternative in poultry feed;Alshelmani,2021
4. Guide for the Care and Use of Agricultural Animals in Research and Teaching,2020
5. Phosphorus sparing effect of phytase, 25-hydroxycholecalciferol, and citric acid when fed to broiler chicks;Angel;Poult. Sci.,2001