Effects of n−3 polyunsaturated dietary supplementation on the reproductive capacity of male turkeys-Reference-Cited by-同舟云学术

Effects of n−3 polyunsaturated dietary supplementation on the reproductive capacity of male turkeys

Published:2004-01 Issue:2-3 Volume:61 Page:537-549
ISSN:0093-691X
Container-title:Theriogenology
language:en
Short-container-title:Theriogenology

Author:

Blesbois E,Douard V,Germain M,Boniface P,Pellet F

Publisher

Elsevier BV

Subject

Equine,Animal Science and Zoology,Food Animals,Small Animals

Reference30 articles.

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3. Cook HW. Fatty acid desaturation and chain elongation in eucaryotes. In: Vance DE, Vance J, editors. Biochemistry of lipids, lipoproteins and biomembranes. Amsterdam: Elsevier; 1996. p. 129–52.

4. Biochemical and nutritional aspects of eicosanoids;Sardesai;J. Nutr. Biochem.,1992

5. The modification of mammalian polyunsaturated fatty acid composition in relation to membrane fluidity and function;Stubbs;Biochim. Biophys. Acta,1984

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