Loss of membrane protein thiols and lipid peroxidation in allyl alcohol hepatotoxicity-Reference-Cited by-同舟云学术

Loss of membrane protein thiols and lipid peroxidation in allyl alcohol hepatotoxicity

Published:1991-04 Issue:8 Volume:41 Page:1255-1259
ISSN:0006-2952
Container-title:Biochemical Pharmacology
language:en
Short-container-title:Biochemical Pharmacology

Author:

Pompella Alfonso,Romani Andrea,Benedetti Angelo,Comporti Mario

Publisher

Elsevier BV

Subject

Pharmacology,Biochemistry

Reference30 articles.

1. Formation and properties of reactive aldehydes;Schauenstein,1979

2. Effect of diethyl maleate treatment, fasting and time of administration on allyl alcohol hepatotoxicity;Hanson;Toxicol Lett,1978

3. Decrease of reduced glutathione in isolated rat hepatocytes caused by acrolein, acrylonitrile, and the thermal degradation products of styrene copolymers;Zitting;Toxicology,1980

4. Mechanism of allyl alcohol toxicity and protective effects of low-molecular-weight thiols studied with isolated rat hepatocytes;Ohno;Toxicol Appl Pharmacol,1985

5. Mechanism of hepatotoxicity to periportal regions of the liver lobule due to allyl alcohol: role of oxygen and lipid peroxidation;Badr;J Pharmacol Exp Ther,1986

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