Protection of liposomes during dehydration or freezing
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Organic Chemistry,Molecular Biology,Biochemistry
Reference26 articles.
1. Anhydrobiosis in nematodes: Carbohydrate and lipid metabolism during dehydration
2. Effects of carbohydrates on membrane stability at low water activities
3. Protection of large unilamellar vesicles by trehalose during dehydration: retention of vesicle contents
4. Preservation of freeze-dried liposomes by trehalose
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2. Trehalose counteracts the dissociation of tetrameric rabbit lactate dehydrogenase induced by acidic pH conditions;Archives of Biochemistry and Biophysics;2023-05
3. <em>In Vitro</em> Reconstitution of the Actin Cytoskeleton Inside Giant Unilamellar Vesicles;Journal of Visualized Experiments;2022-08-25
4. Preparation, characterization and stability of nanoliposomes loaded with peptides from defatted walnut (Juglans regia L.) meal;Journal of Food Science and Technology;2022-02-18
5. Easy preparation of a liposome-mediated protein delivery system by freeze–thawing a liposome–protein complex;Journal of Materials Chemistry B;2022
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