Polycyclic aromatic hydrocarbons and organochlorine pesticides in fish from Taihu Lake: Their levels, sources, and biomagnification

Author:

Wang De-Qing,Yu Ying-Xin,Zhang Xin-Yu,Zhang Shao-Huan,Pang Yu-Ping,Zhang Xiao-Lan,Yu Zhi-Qiang,Wu Ming-Hong,Fu Jia-Mo

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Pollution,General Medicine

Reference43 articles.

1. Molecular size cutoff criteria for screening bioaccumulation potential: fact of fiction?;Arnot;Integr. Environ. Assess. Manage.,2010

2. An in situ study of the distribution, biotransformation and flux of polycyclic aromatic hydrocarbons (PAHs) in an aquatic food chain (seston-Mytilus Edulis-Somateria Mollissima L) from the Baltic: an ecotoxicological perspective;Broman;Environ. Toxicol. Chem.,1990

3. Biomagnification of PBDEs and PCBs in food webs from the Baltic Sea and the northern Atlantic Ocean.;Burreau;Sci. Total Environ.,2006

4. Concentration of polychlorinated biphenyls and organochlorine pesticides in some edible fish species from the Shadegan Marshes (Iran);Davodi;Ecotoxicol. Environ. Saf.,2011

5. Residues of organochlorinated pesticides in eggs of water birds from Tai Lake in China;Dong;Environ. Geochem. Health,2004

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