1. Olefin oxidation;Bateman;Quart. Rev. (London),1954
2. Kinetics of olefin oxidation;Bolland;Quart. Rev. (London),1949
3. Studies on the storage of wheaten flours. II. The absorption of oxygen by flour stored under different conditions;Halton;Cereal Chem.,1937
4. Lipids and their oxidation;Ingold,1962
5. Application of gas chromatography to the measurement of gas permeability of packaging materials;Karel;Food Technol.,1963