Electrical conductivity as a tool for identification of metal contaminated fish protein-Reference-Cited by-同舟云学术

Electrical conductivity as a tool for identification of metal contaminated fish protein

Published:2008-10 Issue:3 Volume:88 Page:405-410
ISSN:0260-8774
Container-title:Journal of Food Engineering
language:en
Short-container-title:Journal of Food Engineering

Author:

Arockiadoss T.,Xavier Francis P.,Prabhu B. Karthikeya,Babu Mary

Publisher

Elsevier BV

Subject

Food Science

Reference12 articles.

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2. pH-Based electrical conductivity studies on fish muscle protein;Arockiadoss;Bulletin of Environmental Contamination and Toxicology,1998

3. Relationships between the carbon–oxygen stretching frequencies of carboxylato complexes and the type of carboxylate;Deacon;Coordination Chemistry Reviews,1980

4. Dean, E.W., 2008. Isothermal titration calorimetry of metal ions binding to proteins: an overview of recent studies. Inorganica Chimica Acta 361, 4(3), 857-867.

5. Carbon dioxide coordination chemistry: metal complexes and surface-bound species. What relationships?;Gibson;Coordination Chemistry Reviews,1999

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