Feature wavelength selection and model development for rapid determination of myoglobin content in nitrite-cured mutton using hyperspectral imaging
Author:
Funder
Major Innovation Project of Science
Engineering and Agriculture in Western First-class University in 2017
National Natural Science Foundation of China Program
Publisher
Elsevier BV
Subject
Food Science
Reference45 articles.
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3. MWCNT-cysteamine-Nafion modified gold electrode based on myoglobin for determination of hydrogen peroxide and nitrite;Canbay;Bioelectrochemistry,2015
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5. Non-destructive assessment of the myoglobin content of Tan sheep using hyperspectral imaging;Cheng;Meat Sci.,2019
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