DHA content in dietary phospholipids affects DHA content in phospholipids of cod larvae and larval performance-Reference-Cited by-同舟云学术

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DHA content in dietary phospholipids affects DHA content in phospholipids of cod larvae and larval performance

Published:2014-05 Issue: Volume:428-429 Page:203-214
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Olsen Yngvar,Evjemo Jan Ove,Kjørsvik Elin,Larssen Harald,Li Keshuai^ORCID,Overrein Ingrid,Rainuzzo Jose

Publisher

Elsevier BV

Subject

Aquatic Science

Reference45 articles.

1. A rapid method of total lipid extraction and purification;Bligh;Can. J. Biochem. Physiol.,1959

2. Natural zooplankton as larval feed in intensive rearing systems for juvenile production of Atlantic cod (Gadus morhua L.);Busch;Aquac. Res.,2010

3. Effect of dietary phospholipid level and phospholipid: neutral lipid value on the development of sea bass (Dicentrarchus labrax) larvae fed a compound diet;Cahu;Br. J. Nutr.,2003

4. Influence of dietary phospholipids on early ontogenesis of fish;Cahu;Aquac. Res.,2009

5. Lipid classes and their content of n−3 highly unsaturated fatty acids (HUFA) in Artemia franciscana after hatching, HUFA-enrichment and subsequent starvation;Coutteau;Mar. Biol.,1997

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