Author:
Harikrishnan Ramasamy,Kim Ju-Sang,Balasundaram Chellam,Heo Moon-Soo
Cited by
81 articles.
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1. Chitosan for aquaculture: growth promotion, immune modulation, antimicrobial activity, bio-carrier utility, water quality management, and safety considerations;Annals of Animal Science;2024-08-29
2. Effect of probiotics, prebiotics, synbiotics on survival, growth, and immune response of white shrimp (Litopenaeus vannamei) infected with Vibrio parahaemolyticus;Asia Pacific Journal of Molecular Biology and Biotechnology;2024-07-30
3. Dietary Chitosan Attenuates High-Fat Diet-Induced Oxidative Stress, Apoptosis, and Inflammation in Nile Tilapia (Oreochromis niloticus) through Regulation of Nrf2/Kaep1 and Bcl-2/Bax Pathways;Biology;2024-06-30
4. Effect of dietary chitosan on the growth performance, intestinal histology and growth‐related gene expression in stellate sturgeon (Acipenser stellatus) juveniles;Journal of Animal Physiology and Animal Nutrition;2024-04-11
5. Hepatoprotective effects of oligochitosan on hybrid groupers (Epinephelus lanceolatu ♂ × Epinephelus fuscoguttatus ♀) against Vibrio harvey infection via suppressing apoptosis-related pathways;Aquaculture International;2024-03-25