Recombinase polymerase and enzyme-linked immunosorbent assay as a DNA amplification-detection strategy for food analysis
Author:
Publisher
Elsevier BV
Subject
Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry
Reference31 articles.
1. Determination of food authenticity by enzyme-linked immunosorbent assay (ELISA)
2. The effect of heat treatment on the detection of peanut allergens as determined by ELISA and real-time PCR
3. Digital Isothermal Quantification of Nucleic Acids via Simultaneous Chemical Initiation of Recombinase Polymerase Amplification Reactions on SlipChip
4. Multiplex DNA Detection of Food Allergens on a Digital Versatile Disk
5. An enzyme-linked immunosorbent assay to detect PCR products of the rfbS gene from serogroup D salmonellae: a rapid screening prototype
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