Further confirmation of the presence of indolylacrylic acid in lentil seedlings and identification of hypaphorine as its precursor
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference8 articles.
1. Occurrence, titration and enzymatic degradation of 3- (3-indolyl)-acrylic acid in Lens culinaris med. extracts
2. The precursor of indolylacrylic acid inlens culinaris med. seedlings
3. A Contribution to the Study of Indole Compounds Contained in ≪ Lens Culinaris ≫ Med
4. 686. An infrared and nuclear magnetic resonance study of the nature of ethylenediaminetetra-acetic acid and some related substances in solution: hydrogen bonding in α-amino-polycarboxylic acid systems
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2. Discovery of Intake Biomarkers of Lentils, Chickpeas, and White Beans by Untargeted LC–MS Metabolomics in Serum and Urine;Molecular Nutrition & Food Research;2020-06-22
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5. Hypaphorine Is Present in Human Milk in Association with Consumption of Legumes;Journal of Agricultural and Food Chemistry;2013-07-26
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