Classification of Lactobacillus divergens, Lactobacillus piscicola, and Some Catalase-Negative, Asporogenous, Rod-Shaped Bacteria from Poultry in a New Genus, Carnobacterium
Author:
Publisher
Microbiology Society
Subject
Immunology,Microbiology
Cited by 247 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Multiple genome sequences of lactic acid bacteria, Carnobacterium divergens and Carnobacterium maltaromaticum strains, isolated from vacuum-packaged lamb meat;Microbiology Resource Announcements;2024-02-15
2. Lactic Acid Bacteria: Taxonomy, Characteristic Features, Physiology, and Diversity;Antimicrobial Peptides from Lactic Acid Bacteria;2024
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4. Carnobacteria in fish;Aquaculture and Fisheries;2023-11
5. Membrane lipid composition of Carnobacterium maltaromaticum CNCM I-3298, a highly cryoresistant lactic bacterium;Chemistry and Physics of Lipids;2023-09
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