World’s Demand for Food and Water: The Consequences of Climate Change

Author:

Mohammad Fakhrul Islam Sheikh,Karim Zahurul

Publisher

IntechOpen

Reference70 articles.

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3. UNEP. Assessing global land use: Balancing consumption with sustainable supply. In: Bringezu S, Schütz H, Pengue W, O’Brien M, Garcia F, Sims R, et al., editors. A Report of the Working Group on Land and Soils of the International Resource Panel. Nairobi: United Nations Environment Programme; 2014

4. Islam SMF, Talukder RK. Projections of food demand and supply in Bangladesh: Implications on food security and water demand. International Journal of Sustainable Agricultural Management and Informatics. 2017;3(2):125-153

5. Grafton RQ , Williams J, Jiang QM. Food and water gaps to 2050: Preliminary results from the global food and water system (GFWS) platform. Food Security. 2015;7(2):209-220

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