Quality and Safety of Bovine Raw Milk: Present Challenges and Technological Solutions

Author:

Munsch-Alatossava Patricia,Alatossava Tapani

Publisher

IntechOpen

Reference64 articles.

1. OECD-FAO 2018. Agricultural Outlook 2018-2027. Projections by Commodity: Dairy and Dairy Products. www.fao.org

2. Msalya G. Contamination levels and identification of bacteria in milk samples from three regions of Tanzania: Evidence from literature and laboratory analyses. Veterinary Medicine International. 2017;2017:10. Article ID: 9096149

3. Pettersen Hessvik N, Llorente A. Current knowledge on exosome biogenesis and release. Cellular and Molecular Life Sciences. 2018;75:193-208

4. van Herwijnen MJC, Driedonks TAP, Snoek BL, Kroon AMT, Kleinjan M, Jorritsma R, et al. Abundant present miRNAs in milk-derived extracellular vesicles are conserved between mammals. Frontiers in Nutrition. 2018;5:5

5. Walstra P, Wouters JTM, Geurts TJ. Dairy Science and Technology. 2nd ed. Boca Ranton, Florida-USA: CRC Press; 2006. p. 782

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