Abstract
Superoxide ion acts as a mild and highly selective oxidizing
agent for aromatic amines. Aniline and α-naphthylamine
were not oxidized, but β-naphthylamine formed dibenzo[a,h]phenazine,
dibenzo- [a,i]phenazine and 2,2'-azonaphthalen-1-ol. o-and p-Diamines are oxidized to diaminoazobenzenes
but m-diamines
are unreactive. Similarly o- and p-aminophenols are oxidized to dihydroxyazo-
benzenes but m-aminophenols
are unaffected, and o-mercaptoaniline forms the disulfide. The oxidations are
considered to be free-radical processes, initiated by hydrogen abstraction by superoxide from the substrates. The biological significance
of the results is discussed.
Cited by
42 articles.
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