Anaphylaxis in Chinese Children with Pollen Sensitization: Triggers, Clinical Presentation, and Acute Management
Author:
Publisher
Informa UK Limited
Subject
Pulmonary and Respiratory Medicine,Immunology and Allergy
Reference37 articles.
1. World Allergy Organization Anaphylaxis Guidance 2020
2. Age-related differences in characteristics of anaphylaxis in Chinese children from infancy to adolescence
3. Seasonality of food-related anaphylaxis admissions and associations with temperature and pollen levels
4. Anaphylaxis and reactions to foods in children - a population-based case study of emergency department visits
5. Food Allergy from Infancy Through Adulthood
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1. Food-Pollen Cross-Reactivity and its Molecular Diagnosis in China;Current Allergy and Asthma Reports;2024-07-08
2. Profiles of apple allergen components and its diagnostic value in Northern China;Frontiers in Medicine;2024-06-13
3. Blueberry (Vaccinium myrtillus) Induced Anaphylaxis in a Chinese Child with Lipid Transfer Protein Sensitization;Journal of Asthma and Allergy;2023-11
4. Evaluation and Updated Classification of Acute Hypersensitivity Reactions to Nonsteroidal Anti-Inflammatory Drugs (NSAIDs): NSAID-Exacerbated or -Induced Food Allergy;The Journal of Allergy and Clinical Immunology: In Practice;2023-06
5. The Role of Defensins as Pollen and Food Allergens;Current Allergy and Asthma Reports;2023-05-13
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